Italian Herb Focaccia Bread Mix - Dr. Pete's Foods

This Italian Herb Focaccia skillet bread mix makes a delicious, flavorful bread in just over an hour. Simply add water, olive oil, and let it rest for 1 hour before transferring to a cast iron skillet. Bake at 450°F for 20-25 minutes to achieve a crisp top and bottom with a moist, chewy middle. Enhance with flake salt and Parmesan, or get creative with toppings like sundried tomatoes, mozzarella, or bacon. For extra flavor, try adding infused olive oil to the mix. Perfect as antipasto, table bread, sandwich bread, or even pizza focaccia. Handcrafted in small batches in Ailey, GA with a 1-year shelf life.