Organic Dark Rye Flour (1.25 Lb): 20oz - Great River Milling

Bring rich, earthy depth to baked goods with organic dark rye flour, made from 100% whole grain rye. Known for its bold flavor and dense texture, this flour is ideal for traditional rye breads, sourdough loaves, hearty muffins, and rustic crusts. With less gluten than wheat flour, it delivers a distinct character and wholesome profile that supports fiber-rich, nutrient-dense baking. Unbleached, unbromated, and processed without chemical additives. Ingredients: Organic whole grain rye.