Sunset Magazine and cookbook author Brigit Binns, also known for her Road Foodie blog, team up for a flavorful road trip along the Pacific coast. Joined by her dog Stella, Brigit explores the region in four parts—Southern California, Northern California, Oregon, and Washington—highlighting eateries, dives, and cafes that capture the essence of each locale. With over 125 authentic recipes, personal stories from restaurant owners and patrons, and full-color photography, Eating Up the West Coast offers a delicious journey through scenic highways and hidden culinary gems. Ideal for those who love local food and exploring beyond the usual route.
Paperback - 272 pages - 8.75 x 9.75 x 0.8 in (22.2 x 24.8 x 2 cm)
Amazing products from verified local producers, delivered directly to your front door, from regions across the United States and beyond.
54 Selkirk Way, Suite B
Oldtown, Idaho 83822
208-437-3680
We are proudly a woman-owned small business...with big ideas and bigger hearts!
54 Selkirk Way, Suite B
Oldtown, ID 83822
Store Hours
Sun: Closed
Mon-Sat: 9:00 am - 5:00 pm
Bring a copy of your order confirmation, a picture ID, your order # or all three. Come in the store to pick up your order or call us from the parking lot at 208-437-3680 if you need us to bring it out to you.
Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
